Pizza balls

By [e-mail]

Ingredients

• 3 can(s) Pillsbury Buttermilk Biscuits
• 56 slice(s) pepperoni
• 1 block(s) Cokby cheese
• 1 jar(s) pizza sauce
• italian seasoning
• garlic powder

Preparation

Step 1

Preheat oven to 425°F

Cut the block of cheese into 28 squares.

Flatten a biscuit out and stack pepperoni and cheese on top. Gather up the edges of the biscuit.

Line up the rolls in a greased 9" x 13" pan. Brush with beaten egg. Sprinkle with Parmesan, Italian seasoning & garlic powder.

Bake for 18-20 minutes.

Use Pizza Sauce for dip.