Spiced Crackers
By cgipe
Make these Spicy Chili Crackers for a perfect accompaniment to any hot soup, stew or chili. Crush them and sprinkle over your bowl, dip them or eat.
Ingredients
- 1 1/2 sticks butter, melted
- 1 packet ranch dressing mix
- 2 tablespoons red pepper flakes
- 1/2 teaspoon garlic powder
- 2 sleeves saltine crackers
- parmesan cheese
Details
Servings 6
Preparation time 10mins
Cooking time 30mins
Preparation
Step 1
In a large bowl combine melted butter, dressing mix, pepper flakes, and garlic powder.
Add crackers, 1 sleeve at a time, and gently with your hand toss to coat the crackers.
Let sit in the bowl while the oven preheats to 250°F.
Line a large cookie sheet with tin foil.
Spread crackers out on tin foil and bake for 15 minutes, remove and sprinkle with parmesan cheese and turn the crackers over.
Sprinkle with more cheese and return to over for 10 minutes.
You'll also love
- Hot Chocolate Bundt Cake 4.3/5 (21 Votes)
- Wonderful Sugar Plum Cookies 3.8/5 (32 Votes)
- Slow-Cooker Corn Chowder 4.4/5 (18 Votes)
- Fresh Peach Salsa 4.4/5 (18 Votes)
- Parmesan, Black Pepper, & Thyme... 4.3/5 (16 Votes)
Review this recipe