Bread dough caramel rolls
By Kat4cooking
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Ingredients
- Frozen bread dough ( thawed)
- 1 cup brown sugar
- 1 tsp cinnamon
- 1 pkg butterscoth pudding
- 1/2 cup butter (melted)
Details
Preparation
Step 1
Place peices of bread dough in 9 x 13 greaded pan.
Sprinkle butterscoth pudding over bread dough.
Mix brown sugar with cinamon and sprinkle over butterscoth pudding.
Melt butter and pour over brown sugar
Bake @ 350 for 20 minutes
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