Pork Chop Stuffing Bake

By AnitaD

kraft.com recipes

Ingredients

• 1 pkg. Stove Top Stuffing Mix for Chicken
• 4 boneless pork chops (1 lb.)
• 1 can (10 fl oz) low fat condensed cream of mushroom soup
• 1 large onion, chopped
• 1/2 tsp. dried thyme leaves
• 1/2 cup Kraft Mozza-Cheddar Shredded Cheese

Preparation

Step 1

Heat oven to 350°F. Prepare stuffing mix as directed on package; set aside.

Meanwhile, heat large ovenproof nonstick skillet on medium-high heat. Add chops; cook 4 min. on each side or until browned on both sides. Mix soup, onions and thyme; spoon over chops. Top with prepared stuffing; sprinkle with cheese.

Bake 20 to 30 min. or until chops are cooked through(160°F).