Funeral Sandwiches

By Unblond1

Ingredients

• 1 package (12 ct) of King’s Hawaiian Rolls
• 1/2-1 lb. ham deli meat
• Swiss or Provolone cheese, thinly sliced
• 1/2 cup butter, melted
• 3 Tbs Worcestershire sauce
• 2 Tbs mustard
• 2 Tbs brown sugar
• 1/4 teaspoon onion powder
• poppy seeds for topping, optional

Preparation

Step 1

Cut each roll in half, lengthwise and place bottom halves on the bottom of a baking pan.

Layer bottom half with ham slices and cheese and place the top half back on.

In a bowl, Mix together the butter, Worcestershire, mustard, brown sugar and onion powder. Pour sauce over sandwiches, drenching each one. Cover tightly and marinate anywhere from 4-24 hours. Overnight works best!

Preheat oven to 350°. Bake for 15 minutes uncovered,or until cheese is melted and bun tops are a bit golden.