RAISIN OATMEAL COOKIES

By Shirl

Ingredients

• 1 cup butter
• 1 1/2 cups brown sugar, packed
• I egg .
• I tbs. Vanilla
• I 1/2 cups rolled oats
• 1 cup coconut
• 2 tsp. Baking powder
• 1/4 tsp. Baking soda
• 1/4 tsp. Salt
• 1 1/2 cup flour, all purpose
• 2 cups raisins

Preparation

Step 1

Cream first four ingredients. Add next two ingredients. Stir in next four ingredients. Stir in raisins. Drop by large spoonfuls (each cookie uses about 1/4 cup dough) onto large ungreased pans with 8 cookies to a pan. Bake at 375°F for approximately 18 minutes. Let cool on pan for a few minutes before removing.