Barbecued Apples

By Tamipri

Ingredients

• 4 small Granny Smith apples
• 1/4 c. packed dark brown sugar
• 2 Tb. raisins
• 1 tsp. grated lemon rind
• 1/2 tsp. cinnamon

Preparation

Step 1

Core and cut ring around each apple with a knife. Mix brown sugar, raisins, lemon rind and cinnamon in a small bowl. Spoon mixture into cored centers. Wrap each apple in heavy-duty foil with shiny side against the apple. Grill over warm coals for 40 minutes, turning occasionally. Unwrap carefully to serve.