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Mocha Russian


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  • 1/4 c light brown sugar
  • 2 T espresso powder
  • 1 T cocoa powder
  • 2 c milk
  • 1/2 c heavy cream
  • 1/4 c vodka
  • Whipped cream and more espresso powder for serving


Servings 1


Step 1

In a pot, combine the sugar, espresso powder and cocoa powder. Whisk in milk, heavy cream and vodka; heat until almost boiling. Serve with whipped cream and a dash of espresso powder.


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