BBQ Chicken Dip

By AnitaD

Ingredients

• 1 pkg. (8 oz.) Cream Cheese, softened
• 1/2 cup Sweet Honey Barbecue Sauce
• 1 cup shredded cooked chicken breasts
• 1 cup Finely Shredded Colby & Monterey Jack Cheeses
• 2 green onions, sliced
• 1/4 cup chopped fresh cilantro

Preparation

Step 1

HEAT oven to 350ºF.

MIX cream cheese and barbecue sauce in medium bowl until blended. Add chicken and shredded cheese; mix well.

SPREAD onto bottom of shallow ovenproof dish.

BAKE 20 to 25 min. or until hot and bubbly. Sprinkle with onions and cilantro.