Baja Slaw

By Tamipri

Ingredients

• 1 medium-sized head green cabbage, shredded
• 1 tablespoon lime juice
• 4 tablespoons olive oil
• 1/2 teaspoon salt
• 1/2 teaspoon cumin seed
• 1/2 cup cilantro leaves
• 2 tablespoons seasoned rice vinegar

Preparation

Step 1

Directions: Place shredded cabbage in a large bowl. Whisk lime juice, oil, salt, cumin, cilantro and rice vinegar in a bowl until well blended. Pour dressing over cabbage and mix well. Chill for a few hours before serving to allow flavors to blend.