Pumpkin Pie
By á-48789
Recipe from KD.
Yields two small pies (1 frozen dough pack of two) or one big pick using pie dish.
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Ingredients
- 2 cups of pumpkin
- 1/2 tsp salt
- 3 tsp of pumpkin spice
- 2 cups sugar
- 1 cup canned milk
- 1 cup fresh milk
- 5 beaten eggs
- 2 tsp butter
Details
Preparation
Step 1
Mix all ingredients well with hand mixer. Pour into pie crust.
Preheat oven to 400 and bake for 10 minutes then lower heat to 325 and bake for 45 minutes.
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