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Baked Chicken Thighs

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Ingredients

  • SAUCE:
  • 1 c. butter
  • 12 chicken thighs
  • 1 c. flour
  • 2 tsp. salt
  • 1/2 tsp. pepper
  • 2 tsp. paprika
  • 1 recipe sauce
  • 1 sm. clove garlic, grated
  • 1/4 tsp. salt
  • 1/4 c. salad oil
  • 1/2 c. lemon juice
  • 3 tbsp. onion, chopped
  • 1/2 tsp. pepper
  • 1/2 tsp. thyme
  • Blend and let stand several hours before using.

Details

Preparation

Step 1

Heat butter in skillet. Shake the chicken thighs in mixture of flour, salt, pepper and paprika. Arrange chicken in skillet, skin side down and fry to golden brown. Transfer chicken to baking dish. Cover with sauce. Bake at 350 degrees for 45 minutes.

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