Mexican Wedding Cookies

Yields: 36 servings Makes approx 3 dozen 1 inch balls

Mexican Wedding Cookies
Mexican Wedding Cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup softened butter

  • 1/2

    cup powdered sugar

  • 1 3/4

    cups flour

  • 1/2

    cup finely chopped pecans

  • 1/2

    tsp vanilla

Directions

Cream butter with powdered sugar. Work in flour, nuts and vanilla Shape into small balls and bake at 350 degrees on an ungreased cookie sheet for 20 minutes When cool, roll in powder sugar

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