Raspberry Chicken

Raspberry Chicken
Raspberry Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    tsp oil

  • 4

    boneless skinless chicken breast halves

  • 1/4

    cup seedless raspberry jam

  • 2

    Tbp orange juice

  • 1

    Tbp orange peel

  • 3

    Tbp fresh raspberry chopped

Directions

Heat oil in large nonstick skillet over medium heat. If desired, season chicken with salt and pepper; add to skillet. Cook 10-12 minutes or until chicken is fork tender and juices run clear, turning once. Add raspberry jam, rasperry, peel and orange juice. Stir until melted. Bring to a boil. Boil 1 to 2 minutes or until slightly thickened. Serve sauce over chicken.

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