- 5 mins
- 130 mins
0/5
(0 Votes)
Ingredients
- At least 2 lb. medium to large shrimp
- 1/4 c. olive oil
- 1/4 c. white wine
- 1 T. minced onion
- 1/2 t. rosemary
- 1/4 t. black pepper
Preparation
Step 1
Put marinade in bag with shrimp-toss
Refrigerate 2-4 hours
Brush shrimp with oil during grilling.