Fudge Pudding
By shygirl
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Ingredients
- 1 cup flour
- 2 tsp. baking powder
- 1/4 tdp. salt
- 3/4 cup sugar
- 1 1/2 tbsp. cocoa
- Soften above and stir together
- Add 1/2 cup milk
- 2 tbsp. melted shortening
- 1 cup chopped nuts
- Mix well
Details
Preparation
Step 1
Spread in a well greased baking pan 8 X 8 X 2 inch.
Combine 4 tbsp. cocoa and 1 cup brown sugar and sprinkle over top.
Pour 1 3/4 cup of hot water over a tabvlespoon, allowing to overflow onto the pudding.
Bake at 350 deg. for 45 minutes or until done.
Serve with whipping cream
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