Whiskey Cake

By á-177742

Ingredients

• Cake:
• 1 yellow cake mix Duncan Hines
• 1 pkg. vanilla instant pudding
• 4 eggs
• 1/2 cup water
• 1/2 cup oil
• 1/2 cup milk
• 1 cup chopped walnuts
• Topping:
• 1/2 c. sugar
• 1/2 c. butter
• 1/2 c. whiskey

Preparation

Step 1

Grease bundt pan. Mix cake ingredients together for four minutes. Bake 55 minutes at 350 degrees. Cool for 10 minutes.

Combine topping ingredients in saucepan and boil for 2 minutes. Punch holes in cake and pour topping over cake. Cool before removing from pan.