Queso Dip

By sassy47

Ingredients

• 2 tbsp. extra-virgin olive oil
• 1 small onion, chopped
• 3 cloves garlic, minced
• 1 jalapeño, minced
• 12 oz. American cheese, shredded
• 4 oz. Pepper Jack, shredded
• 1 1/4 c. milk
• Kosher salt
• Freshly ground black pepper
• 1 medium tomato, diced
• 1 (4-oz.) can green chilis
• 1/4 c. freshly chopped cilantro
• Tortilla chips, for serving

Preparation

Step 1

In a large skillet over medium heat, heat oil. Add onion and cook until soft, 5 minutes. Add garlic and jalapeño and cook until fragrant, 1 minute more. Add cheeses and milk and stir until cheese is melted. Season with salt and pepper. Stir in tomatoes, green chilis, and cilantro.
Serve immediately with chips.12