- 350
- 10 mins
- 50 mins
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Ingredients
- 40 oz can Princella Cut Yams, drained
- 1/2 c chopped pecans
- 1/2 cup coconut
- 1/2 cup firmly packed brown sugar
- 1/4 cup flour
- 1/4 cup margarine or butter melted
Preparation
Step 1
Heat oven to 350 degrees F. Place drained yams in ungreased 2 quart casserole or baking dish. In small bowl, combine remaining ingredients; blend well. Sprinkle over yams. Bake at 350 degrees for 35 to 40 min or until bubbly. Serves 10 1/2 cup serving.
Number of Servings: 10