Black Bean Burgers
By raegrifftie
Rate this recipe
5/5
(1 Votes)
Ingredients
- 2 – 15 oz cans black beans, drain and rinse
- 1 1/2 c panko bread crumbs
- 1/4 c minced green onion
- (1 t chili powder, 1 t cumin, 1/2 t salt, 1 T veg oil)
- 6 toasted hamburger buns
- Shredded lettuce, sliced tomato
Details
Preparation
Step 1
In a food processor, combine beans, panko, green onion,
chili powder, cumin and salt. Process until smooth. Shape
mixture into 6 patties. Heat oil in a lg skillet over med. Add
patties and cook 3 - 4 min per side. Serve on toasted buns with
lettuce and tomatoes.
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