Special Hamburgers

By

This was one of favorites that my mom made growing up and still is!

  • 9

Ingredients

  • 3 slices of bread ( 4 slices, if thin)
  • 1/3 cup milk
  • 1/2 ketchup
  • 2 lbs ground beef
  • 2 tsp salt
  • 1/4 tsp pepper
  • 1 egg, slightly beaten
  • 2 Tbps margarine
  • 2 large onions, thinly sliced
  • 9 thin slices of tomato
  • 9-18 slices of bacon

Preparation

Step 1

1. Cut bread into cubes; place in large bowl. Add milk and ketchup - mix. Add beef, salt & pepper, and egg. Mix with hands.
2. Add butter to pan over medium/heat. Add onions; saute until golden.
3. Shape meat mixture into 18 patties. Take 1 patty and top with tomato and onions. Top with 2nd patty and seal edges. Wrap 2 strips of bacon around to help secure.
4. Fry in pan over medium high heat or on grill.