Beet Root Curry
By jads8627
Had this on boat in Maldives. Made by cook from Malaysia. Really liked it. Had hard time getting exact measurements.
Rate this recipe
4.3/5
(4 Votes)
Ingredients
- 1 onion chopped
- 2 cloves garlic chopped
- 4 beets grated
- 2 tbsp oil
- 1 Tbsp. curry powder
- 1 tsp. turmeric
- salt
- pepper
- coconut milk (1 can)
Details
Adapted from vegrecipesofindia.com
Preparation
Step 1
Sauté onion and garlic in olive oil. Add curry powder, turmeric, salt and pepper. Mix in the beet root and one cup water. Bring to a boil. Simmer for 20 minutes. Add cocnut milk and reheat.
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