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Ingredients
- 2 lbs stewing beef
- 2 cups chopped carrots
- 5 chopped potatoes
- 2 cans golden mushroom soup
Preparation
Step 1
Put meat, carrots and potatoes in 9x13 baking dish.
Pour soup over top and sitr.
Bake @ 200* for approximately 6-8 hours until cooked.
Freeze after baking..
Reheat for 1 hour from frozen.