Spiced Chai Protein Granola Crumble - Shelly's

By LadyJ1114

Ingredients

• 1/4 cup Oatmeal, dry
• 1/4 cup Big Train Fit Frappe Spiced Chai Protein Powder
• 1/4 cup chopped Nuts (I used Pecans & Almonds)
• 1 Tablespoon Almond Butter
• 1 Tablespoon Butter
• 1 Tablespoon Sugar Free Vanilla Syrup (Torani, Davinci)

Preparation

Step 1

Squeeze together with your hands till clumps form. You need to use your hands for this one. Place on a Pam sprayed, foil lined cookie sheet. Bake at 350 for 20 minutes. Cool. Crumble some on top of pie. I used about half on top of the Pie and saved the other half in an airtight container.

The Protein Granola Crumble is great on Yogurt Parfaits, Cottage Cheese or sweetened (SF Syrup, Agave, Honey whatever you use) Ricotta Cheese for breakfast.

You can really use any protein powder in this recipe. I have made Espresso Protein Granola with Chike and Click. Chocolate Protein Granola is delicious. I love this Chai version though. I think it's my favorite... those Chai spices taste so Fall to me.