Chicken and Spinach Salad

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Ingredients

• 1 tbsp extra-virgin olive oil
• 1 tsp red wine vinegar
• 1 tsp Dijon mustard
• salt and pepper
• 1 cup baby spinach
• 1 ounces diced chicken breasts
• 1 tbsp chopped pecans
• 1 tbsp dried tart cherries

Details

Servings 1

Preparation

Step 1

Whisk together the olive oil, red wine vinegar and mustard. Add a pinch of salt and pepper.
Arrange spinach, chicken,chopped pecans and cherries on a plate; drizzled with dressing. Serve with a small whole-wheat roll.