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Ingredients
- 3-4 cups cooked chicken
- 2 boxes stove top stufffing
- Sauce
- 1 cup flour
- 1 cup marg
- 1 cup milk
- 4 eggs
- 4 cup broth
- 2 tsp salt
Preparation
Step 1
Melt margarine, add flour, milk, broth and salt.
Cook until thick and beat eggs and add to sauce. (Eggs can be omitted)
Mix up stuffing as per directions
Layer
stuffing
1/2 sauce
All chicken
1/2 sauce
Cover with 6 cubed buttered bread slices...