- 1
4.4/5
(12 Votes)
Ingredients
- Glaze:
- 1 box of gingerbread cake mix
- 3 large eggs
- 1 1/4 C. water
- 1/3 C. vegetable oil
- 2/3 C. confectioners sugar
- 1 Tbs. vanilla
- 6 Tbs. water
Preparation
Step 1
Directions
Preheat oven to 350 degrees. Spray 9-by-13-inch pan with non-stick spray. Prepare cake batter according to package directions. Pour cake batter into pan and bake for 30 to 35 minutes. Insert toothpick to see if cake comes out clean. While cake bakes, mix glaze ingredients in a bowl until smooth. Spread mixture on warm cake.