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Cream Sauce with Onions & Mushrooms

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Ingredients

  • 3/4 cup heavy cream
  • 2 Tbsp butter
  • 1/2 tsp salt
  • 1/3 cup chopped onion
  • 8 oz sliced mushrooms

Details

Servings 4

Preparation

Step 1

Toss this sauce with 1 pound cooked pasta.

In a large skillet, cook onion and salt in the butter until browned; add mushrooms and cook until browned, then add the cream.

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