Apple Cider Buttons

By kayjayjohnson

Ingredients

• 1 cup butter, softened
• 6 Tbs granulated sugar
• 1 Tbs instant hot apple cider mix
• 1 tsp vanilla
• 1/4 tsp salt
• 2 cups flour
• 1 Tbs milk
• 1/2 cup turbinado (raw) sugar

Details

Adapted from haleyeats.com

Preparation

Step 1

1. Preheat oven to 375 F. In a large mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Add granulated sugar, apple cider mix, vanilla, and salt. Beat until combined.

Beat in flour until combined. Add milk and beat until dough just comes together.

2. Shape dough into 3/4-inch balls. Roll balls in turbinado sugar. Place balls 2 inches apart on baking sheet. Using the bottom of a glass or the palm of your hand, press balls to 1/4 inch thick. Bake for 9 to 11 minutes or until edges are firm or bottoms are light brown. Let cool. Enjoy.