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Asparagus-Sauteed Garlic Asparagus

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Sauteed Garlic Asparagus

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Ingredients

  • Ingredients
  • 3 tablespoons butter or margarine 1 bunch fresh asparagus 3 cloves garlic, chopped

Details

Preparation

Step 1

Directions
Melt the butter or margarine in a large skillet over medium-high heat. Add the garlic and asparagus spears; cover and cook for 10 minutes, stirring occasionally, or until asparagus is tender. If you like your asparagus well done, reduce heat and cook an additional 10 minutes

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