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White Sauce

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Ingredients

  • Medium suace:
  • 2 Tbsp butter
  • 2 Tbsp flour
  • 1/4 tsp. salt
  • 1 cup milk
  • Thick sauce:
  • 3 Tbsp butter
  • 4 Tbsp flour
  • 1/4 tsp. salt
  • 1 cup milk
  • Thin Sauce:
  • 1 Tbsp butter
  • 1 Tbsp flour
  • 1/4 tsp. salt
  • 1 cup milk

Details

Preparation

Step 1

Melt butter in sauce pan over low heat. Blend in flour and salt. Add milkall at one time. Cook quickly, stirring constantly till mixture thickens.

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