Crumb Topped Banana Muffins

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  • 12

Ingredients

  • 1 1/2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 large ripe bananas, mashed
  • 3/4 cup sugar
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • Topping
  • 1/3 cup packed brown sugar
  • 1 tablespoon flour
  • 1/8 teaspoon cinnamon, to taste
  • 1 tablespoon cold butter
  • 1/4 cup chopped nuts

Preparation

Step 1

In lg bowl, mix the 1st 4 ingredients. 2 Mix bananas, sugar, egg and butter. 3 Stir into dry mixture just until moistened. 4 Fill muffin cups 3/4 full. 5 Combine first 3 topping ingredients. 6 Cut in butter until crumbly. 7 Sprinkle over muffins. 8 Bake at 375 for about 20 minutes, until muffins test done. 9 Cool in pan for 10 minutes.