Menu Enter a recipe name, ingredient, keyword...

Peanut Butter Fudge Bars


A peanut lovers dream – all in an easy-to-make bar. Atop a golden brown oat crust sits a rich and crunchy layer of peanut butter and chopped peanuts. Crunchy, rich and delicious.

Google Ads
Rate this recipe 4.7/5 (43 Votes)


  • 2 1/2 cups oatmeal
  • 1/2 cup brown sugar, packed
  • 1/2 cup butter, melted
  • 1 can Eagle Brand® Regular or Low Fat Sweetened Condensed Milk
  • 1/2 cup peanut butter
  • 1/2 cup salted peanuts, chopped


Servings 16
Preparation time 10mins
Cooking time 100mins
Adapted from


Step 1

Preheat oven to 350ºF. Line a 9 x 9-inch baking dish with parchment paper, overlapping 2 sides to use as handles for easy removal.

Combine ingredients for base. Reserve 1 cup for topping. Press remaining mixture on bottom of prepared baking dish.

Beat sweetened condensed milk and peanut butter until combined. Spread over base. Sprinkle peanuts over mixture. Crumble remaining topping over peanuts.

Bake in preheated oven 25 to 30 minutes. Cool, refrigerate for 1 hour and cut into bars.

You'll also love

Review this recipe

Easy Peanut Butter Fudge Peanut Butter Fudge (Easiest EVER)