Deep-Fried Nutella Banana Wontons

By cwyorkiex3

This sweet spin on deep-fried wontons is a fun dessert to make with friends after dinner—have a whole wonton-themed dinner party!

Ingredients

• 1 (12 ounce) package Wonton Wrappers
• 2 cups canola oil
• 1 (13 ounce) jar Nutella hazelnut spread
• 2 whole bananas, cut into pieces
• 1 whole egg, beaten
• 2 tablespoons cinnamon sugar

Preparation

Step 1

Defrost wonton wrappers in the refrigerator at least a day in advance.

Heat canola oil over medium-high heat in a small frying pan just big enough for 1 wonton at a time. I had about 3/4 of an inch of oil in my pan, just enough to suspend the wonton while frying.

Make an assembly line with the Nutella, bananas, and egg wash. Place about 1 teaspoon of Nutella in the center of a wonton wrapper then put a banana on top. Wet all four edges of the wrapper with the egg wash and seal into a triangle shape.

Fry until golden brown on each side, remove from the oil and place on a paper towel to drain. Sprinkle each side with cinnamon sugar. Recipe makes about 40 wontons.