Avocado Ice Cream

By

unique

  • 8
  • 10 mins
  • 30 mins

Ingredients

  • 3 Tablespoons freshly squeezed lime juice
  • 1 1/2 cups whole milk
  • 3/4 cup sugar
  • 1/4 cup sweetened condensed milk *
  • 1 cup heavy cream
  • flesh from 3 small to medium avocados

Preparation

Step 1

Directions:

Combine the avocados, lime juice, milk, sugar and sweetened condensed milk in a blender and process until smooth. Add the heavy cream and process quickly, until just combined.

Freeze the mixture in an ice cream maker according to manufacturer's instructions.