M&M Cookies
By dmscott52
First made 12/10/2013-Excellent
**Dough must be chilled for 1 hour or overnight before baking cookies.
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Ingredients
- 1 cup (2 sticks) butter
- 2/3 cup brown sugar
- 2/3 cup sugar
- 1 egg
- 1-1/2 tsp vanilla
- 2 cups flour
- 1-1/4 tsp. baking soda
- 1 tsp. salt
- 1-3/4 cups M&M's Milk Chocolate Candies (can mix in dark chocolate M&M's too).
Details
Preparation
Step 1
1. Preheat oven to 350 degrees F.
2. In a large bowl, cream butter and both sugars until well blended. Add the egg and vanilla extract and mix to combine.
3. In a separate bowl, sift flour ,baking soda and salt together. Slowly add these ingredients into the butter mixture and stir until combined.
4. Fold in M&M's and chill for 1 hour,or overnight.
5. Drop dough by rounded tablespoons onto a lightly greased tray, about 2 inches apart.
6. Bake for 8-10 minutes for chewy cookies or 12-14 minutes for crispy cookies.
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