Simple Chicken Soup

Photo by Bethany H.
Adapted from tasteofhome.com

PREP TIME

--

minutes

TOTAL TIME

20

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

20

minutes

SERVINGS

--

servings

Adapted from tasteofhome.com

Ingredients

  • 2

    cans (14-1/2 ounces each) reduced-sodium chicken broth

  • 1

    tablespoon dried minced onion

  • 1

    package (16 ounces) frozen mixed vegetables

  • 2

    cups cubed cooked chicken breast

  • 2

    cans (10-3/4 ounces each) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted

Directions

In a large saucepan, bring broth and onion to a boil. Reduce heat. Add the vegetables; cover and cook for 6-8 minutes or until crisp-tender. Stir in chicken and soup; heat through.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: