Caribbean Jerk Wing Sauce

By á-69516

Stove Top

Ingredients

• 3 tbs butter
• 2 tbs green onion, minced
• 1 c water
• 3/4 c ketchup
• 1/2 c brown sugar
• 1/4 c apple cider vinegar
• 2 tbs hot sauce
• 2 tsp worcestershire sauce
• 2 tsp lemon juice
• 1 1/2 tsp cayenne pepper
• 1 tsp cornstarch
• 1/2 tsp salt
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/8 tsp ground cloves
• 1/8 tsp nutmeg
• 1/8 tsp allspice
• 1/8 tsp sage
• 1/8 tsp thyme

Preparation

Step 1

In small sauce pan saute onion in butter over med heat. Whisk in remaining ingredients and bring to a boil. Reduce heat and simmer for 45 mins.