Oatmeal Scotchies
By Diane0911
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Ingredients
- 1 1/4 cups flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1/2 tsp cinnamon
- 1 cup butter (softened)
- 3/4 cup sugar
- 3/4 cup brown sugar
- 2 eggs
- 1 tsp vanilla
- 3 cups oats
- 12 oz butterscotch chips
Details
Preparation
Step 1
1 Combine flour, baking soda, salt & cinnamon. Set aside.
2 In large bowl, combine butter, sugar, brown sugar, eggs and vanilla. Beat until creamy.
3 Gradually add flour mixture. Stir in oats and morsels.
4 Drop by tablespoons on ungreased cookie sheet. Bake at 375° for 7-8 minutes. For pan cookes, bake on 15 x 10 jelly roll pan at 350° for 18-22 minutes
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