Cherry Almond Glaze for Pork

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POWER LEVEL: High (10)
MICROWAVE TIME: 9 to 13 min., total

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Ingredients

  • 1 jar (12-oz.) cherry.. preserves
  • 2 tablespoons white corn syrup
  • 1/4 cup red wine vinegar
  • 1/4 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon cloves

Preparation

Step 1

In 8 or 9-in. pie plate place butter and almonds. Microwave at High (10) 4 to 6 Minutes, stirring every 2 minutes, until toasted. Set aside.
In 1 1/2-qt. casserole stir together preserves, corn syrup, vinegar, salt, cinnamon, nutmeg and cloves. Cover. Microwave at High (10) 5 to 7 minutes, stirring very well after 3 minutes. Mixture should be well blended. Stir in toasted almonds just before glazing

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