Cranberry Jezebel Sauce
By mimikd
A great gift at Christmas....serve with beef or pork. Pour over cream cheese and serve with crackers.
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Ingredients
- 1 cup water
- 1/2 cup sugar
- 1/2 cup firmly packed brown sugar
- 1 bag of fresh cranberries
- 3 Tablespoons prepared horseradish
- 1 Tablespoon dijon mustard
Details
Preparation
Step 1
Combine the first 3 ingredients in an medium saucepan; stir well.
Bring to a boil over medium heat; add cranberries. Return to a boil and cook 10 minutes, stirring occasionally.
Let cool to room temperature. Stir in horseradish and mustard. Cover and chill.
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