- 1
4.4/5
(8 Votes)
Ingredients
- 3/4 cup pitted dates
- 3/4 cup dried coconut
- 3/4 cup rolled oats, quinoa flakes or almonds
- 6 large tablespoons of Tropical Mango and Pineapple FruitMince
Preparation
Step 1
Makes: 6
Add the dates, coconut and oat/quinoa/almonds to a blender
and blend on a slow speed at first then increase to medium until you get a very
fine and sticky mix. It will be a little bit dry but should stay together when pressed
into a ball. It should resemble shortbread.
Press into 6 small tart shells the fill with the fruit mince. You can then sprinkle some chopped pistachios and goji berries to give then a nice crunchy festive look or serve as is