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Ingredients
- 1 c. butter
- 1 c. sugar
- 1 square semi-sweet chocolate
Preparation
Step 1
Add to Recipe Box
Directions
Combine butter and sugar and cook over high heat stirring constantly until 290 degrees F.
Pour onto cookie sheet lined with waxed paper.
Never made toffee before & now I can't stop!! I added crushed pecans just before pouring out mixture on 1 batch & on the next batch I crushed Werther's Coffee candies & added it to the mixture! Both are sooo good! I highly recommend using Gihardeli Baking Chips in milk chocolate for the top.
Very yummy and so easy to make!