Cinnamon Maple Syrup

By OmenTrance

Ingredients

• 1/2 cup packed brown sugar
• 1 teaspoon vanilla extract
• 1 cup of water
• 2 tablespoons all-purpose flour
• 1/2 cup white sugar

Preparation

Step 1

Directions

Put the brown sugar, white sugar, cinnamon and flour in a saucepan. Stir the ingredients together.

Add water and vanilla extract to the mixture and stir.

Put the mixture in a rolling boil and continue stirring.

Boil the mixture while still stirring until the mixture turns to a thick syrup consistency.

Remove the heat.

Allow the syrup to cool for approximately 10 minutes before serving your syrup.