Impossible Taco Pie

Impossible Taco Pie
Impossible Taco Pie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    LB ground beef

  • 1/2

    cup chopped onion

  • 1

    envelope taco seasoning

  • 1

    can (4ounce) chopped green chilies(drained)

  • 1 1/4

    cup milk

  • 3/4

    cup bisquick

  • 3

    eggs

  • 1

    tomatoe sliced

  • 1

    cup shredded monterey jack or cheddar cheese.

Directions

Heat oven to 400 degrees. Grease 10 inch pan. Cook and stir beef and onion over medium heat until beef is brown; drain. Stir in seasoning mix. Spread in pan; sprinkle with chilies. Beat milk, bisquick and egg until smooth, 15 secinds in blender on high or 1 minute with hand beater. Pour into pan. Bake 25 minutes. Top with tomatoes; sprinkle with cheese. Bake until knife inserted between center and edge comes out clean, 8 to 10 minutes longer. Cool 5 minutes. Serve with sour cream, chopped tomatoes and shredded lettuce if desired.

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