Spicy Crispy Potato Wedges

By Iggiewoman

Ingredients

• 2 medium potatoes peeled and cut
• into wedges
• 1 tablespoon melted butter
• 1/4 teaspoon onion powder
• 1/4 teaspoon seasoning salt
• 1/8 teaspoon garlic powder
• 1/8 teaspoon Paprika spicy
• 1 cup breadcrumbs
• 3/4 cup shaved parmesan cheese

Details

Adapted from facebook.com

Preparation

Step 1

1.Turn oven on to 450 degreesF; grease pan. Slice the potatoes in half lengthwise on a cutting board.
2.Cut each lengthwise half into 4 pieces to make a total of 8 wedges for each potato or 16 total.
3.Put the wedges in the pan and spread them to make a single layer.
4.Brush the melted butter over the potatoes.
5.Combine the 4 seasonings in a small dish and mix well.
6.Sprinkle mixture over the potatoes. (Be generous)
7.Put the crumbs and shaved parmesan cheese into a plastic bag and coat each potato with the crumb mixture. Please they are well covered with bread and cheese
8.Bake on center rack for 30 minutes.
9.Place the potatoes on a cooking sheet in a single layer.
10.Take them out after 30 minutes and turn over the potatoes.
11.In this step if you want you can re- brush the potatoes with butter
12.Bake for 10 more minutes or until crispy and golden brown.