Egg and Cheese Dip
By learen
This is a dip from the 50's that's still hanging around. It's delicious.
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Ingredients
- 8 oz cream cheese
- 3 T. chopped onions
- 3 T. chopped green pepper
- 3 T. chili sauce or hamburger relish
- 2/3 c. chopped cashews
- 3 chopped hard boiled eggs
- 1/2 t. salt
Preparation
Step 1
Beat cream cheese in mixer until soft. Then mix all other ingredients in. Serve on onion or bacon crackers.