MANDELBREAD

MANDELBREAD
MANDELBREAD

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    EGGS

  • 3

    CUPS FLOUR

  • 1

    CUP SUGAR

  • 1

    TEASPOON VANILLA

  • 1

    TEASPOON BAKING POWDER

  • 6

    OUNCES CHOCOLATE CHIPS

  • 1/2

    CUP OIL

Directions

MIX ALL INGREDIENTS DRY TOGETHER (FLOUR, SUGAR, BAKING POWDER, CHOCOLATE CHIPS). ADD WET INGREDIENTS (EGGS, VANILLA, OIL) FORM INTO 2 LOAVES ON BAKING SHEET. COOK 30 MINUTES AT 350 DEGREES. TAKE OUT, SLICE AND PUT ON THEIR SIDES. TOAST IN OVEN FOR 18 MINUTES.

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