Clam Dip

By bmvergakis

Great appetizer...serve with crackers or thinly sliced italian bread!

Ingredients

• 1/2 stick of butter
• minced garlic
• chopped onion
• 2 cans of clams (in the juice)
• 1/2 cup bread crumbs
• 1/4 cup grated cheese
• oregano
• lemon juice
• 8 ounces of shredded mozzarella

Preparation

Step 1

saute butter, garlic and onions
remove from heat and place in a bowl
add bread crumbs, grated cheese, oregano and lemon juice
mix well
add mozzarella cheese, mix and leave some on top
bake at 350 degrees for 20 minutes