Menu Enter a recipe name, ingredient, keyword...

HeatherS

Spinach Cheese Bundles

By

Google Ads
Rate this recipe 4.6/5 (5 Votes)

Ingredients

  • 1 package (6 1/2 ounces) garlic-and-herb spreadable cheese
  • 1/2 cup packed torn stemmed spinach
  • 1/4 teaspoon black pepper
  • 1 package (about 17 ounces) frozen puff pastry sheets, thawed
  • Sweet and sour sauce (optional)

Details

Servings 32
Preparation time 10mins
Cooking time 30mins

Preparation

Step 1

Preheat oven to 400°F.

Combine cheese, spinach and pepper in small bowl; mix well.
Roll out each sheet of puff pastry into 12-inch square on lightly floured surface. Cut each square into 16 (3-inch) squares. Place about 1 teaspoon cheese mixture in center of each square. Brush edges of squares with water. Bring edges together over filling; twist tightly to seal. Fan out corners of puff pastry.

Place bundles 2 inches apart on ungreased baking sheets. Bake about 13 minutes or until golden brown.

Serve warm with sweet and sour sauce, if desired.

You'll also love

Review this recipe

Sautéed Spinach with Lemon-and-Garlic Olive Oil Shrimp with Tomatoes, Spinach and Rice